EnglishArabic
Telephone: 00447979591106
Methodology

Methodology

First Food Projects Methodology

First Food Projects can support you on all or some of the phases below, in accordance with client requirements:

  • Phase 1 - Feasibility study, concept design and preliminary budget
  • Phase 2 – Client approval - Design criteria, programme development and start up
  • Phase 3 -  Detailed design, preliminary tenders and specification development
  • Phase 4 - Tender issuance and appraisal, contract preparation and award
  • Phase 5 – Implementation, project management, commissioning and handover

 



Contact us for further information

First Food Projects Ltd.

3, Stogursey Lane
Nether Stowey
Bridgwater
Somerset
TA5 1JZ

United Kingdom

Telephone: 0044 7979591106